Made in and imported from Italy, Pastene Instant Polenta is made from 100% pre-cooked cornmeal. Featured in more and more of the finer restaurants, this traditional Polenta can be cooked up in 3 minutes.
"Festonate" means with ribbons, and refers to the curly style of lasagne we Americans love to eat. Pastene lasagne are packed in Italy from the highest-quality durum wheat semolina.
Pastene Italian Organic Spaghettini is produced in Italy from the finest durum semolina. It is dried slowly to maintain its natural glutens, ensuring that your pasta dish will be al dente every time.